T H E   M E N U


King Crab Legs/Chilled or Steamed    Mkt Price

Native Little Necks On The Half Shell    Mkt Price

Oysters On The Half Shell    Mkt price

Shrimp Cocktail    $3 each


Pan Fried Cape Fish Cakes (2) served with Citrus Chilli Aioli    $13

Blackened Fish Taco with rice pilaf, cheddar and pepperoncini salsa    $14

Baked Stuffed Quahog with whipped butter and lemon    $5

Clams Casino topped with garlic butter, sweet peppers and bacon    $12

Bang Bang Shrimp deep fried & tossed in a Sweet Chilli Aioli    $12

Salt and Pepper Calamari with hot pepper rings and marina    $11

Antipasto with Prosciutto, Assorted Olives, Tomato, Fresh Mozzarella and Red Peppers 
served with Grilled Brochette    $18

Seagull Wings, Golden Fried Chicken Wings served with your choice of sauce    $10

Boneless Fingers, Buffalo or Plain with Bleu Cheese Dressing & Celery    $10

Scallops Wrapped in Bacon    $14

Lobster Quesadilla half Quesadilla with mixed cheeses, sour cream & salsa    $17
Chicken Quesadilla half Quesadilla with mixed cheeses, sour cream & salsa    $14

Lobster Ravioli with a Sherry Lobster Cream Sauce    $16


New England Clam Chowder    Cup $4.74    Bowl $5.75

French Onion Crock    $6


Classic Ceasar with garlic croutons, romaine hearts, creamy dressing and shaved parmesan    $8

Garden Salad a mix of Romaine & Iceberg with Red Onion, Cucumber/Tomato    $7
Iceberg Wedge w/Tomato & Cucumbers topped w/Bleu Cheese dressing/Crumbled Bleu Cheese/Bacon Bits & Balsamic Glaze   $12

Vine Ripe Tomatoes & Fresh Mozzarella with a Red Balsamic Olive Oil & Basil dressing    $13

Chopped Greek Salad with Feta, Tomatoes, & Red Onions served with Hummus and Pita Chips    $13


Creamy Ranch . Italian Vinaigrette, Oil & Vinagar, Chunky Bleu Cheese  add $1.50

Add Chicken $7  Add Grilled Shrimp $3.50 each
Add Lobster Meat $Mkt Price  Add Steak Tips $14


Seafood Bowl with Shrimp, Scallops, Littleneck Clams, Whitefish & Mussels in a capping sauce/rice pilaf    $36

Grilled Lemon Pepper Swordfish with Vegetable Du Jour & Starch    $26

Classic Baked Cod lightly seasoned with Lemon, White Wine & Butter Crumbs    $21

Lobster, Boiled or Baked Stuffed with Crabmeat Stuffing (1 1/2 LB)    Market Price

Lobster Mac & Cheese with Lobster Meat, Penne Pasta & White Cheddar, baked with Japanese Bread Crumbs    $30

Linguini & Clams with Native Littlenecks ina a Savory Copped Clam Broth over Linguini    $23

Shrimp Scampi sauteed with Garlic, Oil, White Wine, Lemon & Basil over Linguini    $23

Pan Seard Scallops pan seared with lemon butter served with Herb Rissotto    $28

Lazy Lobster Pie sauteed in butter topped with Sherry Buttery Crumbs    $28

Lobster Ravioli with a Sherry Lobster Cream Sauce topped with Lobster Meat    $26


Local Scallops  $26    Fish & Chips  $19    Calamari  $18    Shrimp  $19

Whole Belly Clams  Mkt Price   
Seafood Platter with Cod, Shrimp, Whole Belly Clams and Scallops    $30



Lobster Roll with Claw & Knuckle Meat, Traditional or Warm (Poached in Butter)    Mkt Price

Whole Belly Clam Roll    Mkt Price

Shrimp Roll $16    Scallop Roll  $20



Grilled Rib Eye served with Vegetable Du Jour & choice of Starch (14 ounce)    $29

Marinated Steak Tips served with Vegetable Du Jour & choice of Starch    $24

Half Pound Angus Burger on a Toasted Roll with French Fries    $11

(choice of Cheese & Toppings, Swiss, Cheddar, American) add $1.50  Tomato $1.50  Bacon $1.50  Onion $$.50  Sauteed Onion $3.50

Chicken Parmesan with Italian Cheeses & Marinara over Linguini    $20

Pasta Primavera mix of Sauteed Vegetables, Seasoned Olive Oil, Garlic & Penne Pasta    $16

Add Chicken $7    Add Shrimp $10


Rice Pilaf $3    Potato Du Jour $3    Vegetable Du Jour $5    Asparagus $5

Pasta with Marinara Sauce $4    Garlic Parmesan Fries $7    French Fries $5

Garden Dinner Salad add $3 to any Entree    Ceasar Dinner Salad add $4 to any Entree

All Entrees served with choice of Vegetable Due Jour and Starch unless otherwise stated


Pasta & Sauce $6.50 (with Meatballs $8)    Pasta & Butter $6.50    Hot Dog & Fries $6.50

Grilled Cheese & Fries $6.50    Chicken Fingers & Fries $8    Kid Burger & Fries $8.50 (with cheese add $1.50)

Fried Shrimp & Fries $13    Fish & Chips $13

White Cheddar Mac & Cheese $10    Cheese Ravioli with Marinara Sauce $10

Served 11:30 am till 3:00 pm
BBQ or Marinated Chicken Breast on a Grilled Ciabatta Roll with Fries    $12

Club It with Bacon, Lettuce and Vine Ripe Tomato    $14
add choice of American, Swiss or Cheddar Cheese    add $1.50
Ceasar Salad Wrap with Grilled Chicken of Buffalo Chicken and Fries    $13

BLT with Bacon, Lettuce and Tomato on White Texas Toast with Fries    $9

Hot Pastrami with Mustard & Swiss on Grilled Marble Rye with Fries    $12

 Lobster BLT with Lobster Salad, Bacon, Lettuce and Tomato with Fries    Mkt Price

Skillet Fish Cake Sandwich on a Brioche Roll with Cajun Citrus Aioli, Tomato, Lettuce and Cheddar Cheese    $15

Cape Cod Reuben with Fried Cod, Swiss, Cole Slaw and Tartar Sauce on Marble Rye    $15

Cod Sandwich with Lettuce, Tarter on Brioche Roll with Cole Slaw and Fries    $14

add choice of American, Swiss or Cheddar Cheese    add $1.50

Angus Burger served with Lettuce on Toasted Brioche Roll with Fries    $11

add choice of American, Swiss or Cheddar Cheese    add $1.50

Please inform your server of any allergy restrictions for patrons in your party

We cater to funtions, tour groups and weddings up to 250

All items are subject to 7% meals and beverage tax  .  Prices subject to change without notice

20% gratuity will be added to parties of 6 or more

We are not responsible for lost or stolen goods

We accept MasterCard, Visa, Discover and AMEX . No personal checks

Consuming raw or undercooked Meats, Seafood, Shellfish Eggs and Poultry may increase your risk of foodborne illness